Community Cooking @ the Library

Community Cooking at the Library

Join us each month from September to May for a seasonally inspired food or meal demonstration with Kelly Moore, Missoula Co./MSU Extension Agent for Family and Consumer Sciences. One topic will be covered monthly, presented on the second Tuesday at 6 PM in the library’s demonstration kitchen.

 

 

Beef Bourguignon

Dec 13 @ 6pm

Kelly walks us through how to make the holiday classic, beef bourguignon, in time for your next gathering.

 

Butternut Squash Soup

Jan 10 @ 6pm

Kelly shows us how to make a hearty and warming butternut squash soup perfect for chilly winter days!

Date

Oct 11 2022
Expired!

Time

6:00 pm

Location

Demonstration Kitchen
Level Three, Missoula Public Library, 455 E. Main St, Missoula, MT

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