The Garden Meal

Gardeners of all ages are invited to bring some of their garden produce to the library and join in preparing a meal. Linda Hale of Food For Thought, and Dr. Christina Yoshimura, University of Montana professor, will help gardeners from across Missoula improvise a meal with their vegetables while they cook and converse together. Any participants under the age of 18 should bring an adult who would also like to participate.

The theme for October is “Hearty Soup” – please bring any veggies ready to be harvested from your garden and join us!